Some Like It Hot (Hotel Marchand) Review

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(More customer reviews)At Chez Remy, the four-star restaurant inside of the French Quarter Hotel Marchand, the cooking war between Sous Chef Melanie Marchand and Executive Chef Robert LeSoeur is hot and spicy with neither willing to budge an inch except when it comes to the palate of the guests. Their gender battle hides the attraction each feels for the other as neither wants to explore their lustful thoughts as each assumes it is one sided and fears giving an edge to their adversary.
However, Melanie reconsiders her strategy when she realizes that Robert actually wants her. She decides to try honey instead of vinegar; red hot pepper instead of cold cucumber. However, she wants only a one time fling as she vowed to never have any permanent commitment with a male since her first marriage as a teen was rotten and he has secrets that make him agree. So why do this pair keep wanting more dessert?
Readers will like it hot with this delicious Hotel Marchand contemporary romance. Melanie and Robert are a fiery passionate pair who love preparing mouth watering meals almost as much as they love one another. Fans will enjoy this gender war in the kitchen that is resolved in the bedroom.
Harriet Klausner


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The kitchen at the Hotel Marchand is hot and steamy, but it's not the simmering gumbo that's kicking up the heat. Head chef Robert LeSoeur and sous-chef Melanie Marchand have been battling each other since their first day together.

Taking orders and curbing her creative instincts is tough for an ambitious professional like Melanie, and the attraction she feels for her boss makes it even harder. There's only one solution: get rid of the guy. But when she finds a way to do just that, the doubts begin. She'd have the kitchen to herself, but Melanie also knows she'd be giving up the one man she can't afford to lose.
--This text refers to the Kindle Edition edition.

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