Showing posts with label daniel. Show all posts
Showing posts with label daniel. Show all posts

11/21/2011

The Food Service Professional Guide to Waiter & Waitress Training: How to Develop Your Staff for Maximum Service & Profit (The Food Service ... 10) (The Food Service Professionals Guide To) Review

The Food Service Professional Guide to Waiter and Waitress Training: How to Develop Your Staff for Maximum Service and Profit (The Food Service ... 10) (The Food Service Professionals Guide To)
Average Reviews:

(More customer reviews)
This is the perfect gift for grandkids who hit you up for money. Tell them that this book will teach them how to make money in the world's oldest profession! Even the ten commandments covers "Manservants" and "Maidservants" Get crackin', Kid! Learn an honorable trade that gives thee cash in hand!

Click Here to see more reviews about: The Food Service Professional Guide to Waiter & Waitress Training: How to Develop Your Staff for Maximum Service & Profit (The Food Service ... 10) (The Food Service Professionals Guide To)

This new series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional are the best and most comprehensive books for serious food service operators available today. These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to how to train your wait staff and literally everything in between. They are easy and fast -to-read, easy to understand and will take the mystery out of the subject. The information is "boiled down" to the essence. They are filled to the brim with up to date and pertinent information. The books cover all the bases, providing clear explanations and helpful, specific information. All titles in the series include the phone numbers and web sites of all companies discussed. What you wonÂÂ't find are wordy explanations, tales of how someone did it better, or a scholarly lecture on the "theory". Think of them as "Cliff Notes TM" on the subject matter. Every paragraph in each of the books are comprehensive, well researched, engrossing, and just plain fun-to-read, yet are packed with interesting ideas. YouÂÂ'll be using your highlighter a lot! The best part aside from the content is they are very moderately priced. You can also purchase the whole 15 book series the isbn number is 0-910627-26-6. You are bound to get a great new idea to try on every page if not out of every paragraph. Do not be put off by the low price, these books really do deliver the critical information and eye opening ideas you need you to succeed without the fluff so commonly found in more expensive books on the subject. Highly recommended!

Buy NowGet 33% OFF

Click here for more information about The Food Service Professional Guide to Waiter & Waitress Training: How to Develop Your Staff for Maximum Service & Profit (The Food Service ... 10) (The Food Service Professionals Guide To)

5/30/2011

At the Hotel Larry Review

At the Hotel Larry
Average Reviews:

(More customer reviews)
The narrator of this story is a girl who lives in a hotel with her father and mother. Larry, a polar bear, once saved her father's life, and as a reward, Larry wanted to live in a hotel with a swimming pool. So her father bought an old hotel, and Larry is the lifeguard. Every now and again, the girl disguises Larry in a very large coat, hat, and sunglasses, and they go to the Pancake Palace to eat blueberry pancakes. One day they go to the zoo, and I won't spoil the story by telling any more! The humor is wacky and sophisticated but will appeal to all ages.The style is simple and the book is fun to read because Larry is so clever and droll. I have read this book aloud countless of times to my 3-year-old. Larry has really captured the imagination of my son. Highly recommended for its humor and great illustrations.

Click Here to see more reviews about: At the Hotel Larry



Buy Now

Click here for more information about At the Hotel Larry