5/03/2011

Historic Hotels of Texas: A Traveler's Guide (Txam Travel Guides) Review

Historic Hotels of Texas: A Traveler's Guide (Txam Travel Guides)
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I am a guidebook writer and I completley enjoyed this book!
Liz offers up a portrait of a rapidly disappearing Texas in a beautifully produced book that is equally at home in your glove box or on your coffee table. Rich photos, useful details, and plenty of quirky stories take you straight into the heart of Texas, making this the perfect book for day trippers, armchair travelers, history buffs, and anyone with a love of Texana.
Enjoy!

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From rural towns to mid-size cities to urban metropolises and in every region of the state, more than sixty historic hotels welcome overnight lodgers in Texas. After traveling at least 20,000 miles to visit these unique accommodations first-hand, author Liz Carmack has written the essential guide for anyone looking for out-of-the-ordinary lodging or travel destinations.Historic Hotels of Texas includes detailed profiles of sixty-four hotels that are at least fifty years old, have been in operation as places of lodging for the majority of their existence, and are still open today. Ranging from stagecoach inns and railroad hotels to resort and community-built lodging, some facilities have retained the flavor of their origins; others have become sleek commercial establishments or have been transformed into trendy, boutique locations.Anticipating the diverse interests of travelers, Carmack offers advice in her introduction to help readers choose hotels according to taste and occasion. Whether you're looking for a romantic getaway, booking a fishing trip, planning a ghost hunting excursion, or going on a cycling tour, Historic Hotels of Texas offers the perfect lodging option to complement your interests.In her description for each hotel, Carmack includes fascinating historical nuggets and focuses on special characteristics that create the unique ambience so often found in these living tributes to the past. An "Essentials" sidebar includes contacts for reservations, room rates, payment methods, parking, and pet accommodations as well as details about amenities and facilities. The author notes the hotel's historic registration status and also offers a tip or two from her experiences.Together, the information summaries and insider tips give readers the details they need to choose the hotels that best suit their tastes and to make the most of their visits. Historic Hotels of Texas is indispensable for travelers interested in both a good night's sleep and the culture and history of the great state of Texas.

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Hotel Paradiso Review

Hotel Paradiso
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This is a hilarious play. The script we purchased was in good shape and the product was shipped to us in a timely fashion.

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Farce comedy

Georges Feydeau and Maurice Desvallieres, Translation by Peter Glenville

Characters: 13 male, 8 female, extras

Interior Sets

This mad French bedroom frolic finds an assortment of refined people stealing through the halls and rooms of a cheap hotel comically intent on assignations. "One of the funniest comedies since the silent movies." N.Y. Daily News. "Mr. Glenville's conception of this rumpus is riotous ... bold, reckless and funny." N.Y. Times.

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5/02/2011

Hotel Sales and Operations Review

Hotel Sales and Operations
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I am in the hotel business and have been for 10 years. Mr. Ismail and one of his contributers, Mr. Sweetland both are dead on target with their advice and I recommend this book to anyone who is even thinking of getting into the Hospitality Business. This book is to be required reading for anyone aspiring to management in my hotel from this day forward. If you are considering purchacing a franchise, this is a must read!

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This comprehensive textbook offers a real world approach to hotel sales and operations.It goes beyond the theoretical information found in most other textbooks and offers real-world case studies that reinforce the theory.In addition, it includes background information on hotel operations and marketing to better prepare students to master the art of hotel sales. It introduces the concept of the sales triangle (room sales, catering sales, and outlet/ancillary sales) and illustrates the importance of each to the overall sales success of the hotel.This book outlines the important information and strategies students need to succeed in hotel sales and operations.

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Karen Brown's Italy Hotels 2009: Exceptional Places to Stay & Itineraries Review

Karen Brown's Italy Hotels 2009: Exceptional Places to Stay and Itineraries
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Karen Brown books are essential to all my trips to Italy. I have made 4 different trips from the North to the South and to Sicily. I am
grateful to her because we have stayed in some amazing places that were recommended in her books. Its VERY unlikely I would have ever found these, often unique, charming inns and hotels without her books. A few caveats are; the place/Inn/Hotel etc. may have gotten a little 'shop worn' since the original Karen Brown visit a few years prior and the owners may be less charming to you than someone there to review them and give them a 'stamp of approval' and put them in a very high profile travel book. I might suggest that Karen Brown
or staff re-review these places more frequently and do so anonymously. While I give her books very high marks there were a couple un-
pleasant surprises. Oh well, travel is never 'fool proof' and I still give her books a 95%!


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Italy is magical and this guide continues to be the best seller in the Karen Brown series. Truly a tourist's paradise-within its boot-from its tip to its famous toe, travelers will experience memorable and romantic accommodation, incredible dining, a wealth of history, incredible culture, enchanting towns and villages as well as a landscape that varies from picturesque lakes to tremendous mountain peaks and the rolling hills of Tuscany and Umbria. Let this guide introduce you to the magic and romance of Italy. 7 Regional Countryside Driving Itineraries, Descriptions of over 270 Places to Stay.

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5/01/2011

The Story of the Coco Palms Hotel: The Grace Buscher Guslander Years 1953-1985 Review

The Story of the Coco Palms Hotel: The Grace Buscher Guslander Years 1953-1985
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Fabulous book - I was fortunate to stay there twice - once at the same time as John Wayne, Lee Marvin, and
Cesar Romero..

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Lyle and Grace Guslander built their hotel empire fromwhat started out as a 24-room hotel with five employees,that everyone on the island of Kauai had bet would gounder, especially when they heard that a pretty, blondehaole from Pennsylvania had arrived on the island tomanage it. Previously, all of the former operators of theCoco Palm Lodge had failed miserably.Within a year, Grace Buscher (as she was known in thefifties) had created one of the most famous destinationsin the world by incorporating the host culture she hadlearned from her Hawaiian friends and fusing it with herown unique creativity and vision. Grace had conjured upa magical tropical fantasy that people from all over theworld had dreamed they would find in Hawaii, and theCoco Palms became renowned as one of the first hotelsin Hawaii that actually celebrated Hawaiian culture.Within a decade, Grace Buscher was named the mostsuccessful hotel manager in the travel industry.Movies and television shows were filmed at the CocoPalms Hotel, most famously Blue Hawaii starring ElvisPresley. Paramount producer Hal Wallis was quoted assaying that the grounds of the Coco Palms was chosenfor filming because he couldn t find any hotel in theHawaiian Islands as authentically Hawaiian or asromantic as the Coco Palms! The hotel has also seen itsshare of dignitaries and celebrities; among them, theShah of Iran, Prince and Princess Hitachi of Japan, andBing Crosby.Even after Lyle and Grace had married and had soldtheir Island Holidays hotel chain for twenty milliondollars to American Factors in 1969, the Coco Palmsstory continued for another two decades. Lyle became amajor force in the hospitality industry, overseeing hotelsfor American Factors, and Grace continued to managethe Coco Palms Hotel until her retirement in 1985.Tragically, the devastating effects of Hurricane Iniki in1992 left the Coco Palms Hotel severely damaged. Asthe island of Kauai grappled with a recession and adownturn in tourism in the wake of the hurricane, theresort was eventually left to decay as repairs andinsurance issues proved too costly. However countlessthousands around the world can still recall a time whengentle tradewinds blew through hundreds of coconuttrees beside a silvery lagoon; where Hawaiian hospitalityand the true aloha spirit reigned supreme, all because ofGrace Guslander.

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Hello Italy The Best Budget Hotels in Italy Review

Hello Italy  The Best Budget Hotels in Italy
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My travel group feels very fortunate to have hooked up withthis book. It is a collection of references to accommodations withreal charm and character. The thing that struck me in reviewing the book was that the recommendations were based as much on the hotel rooms as the hoteliers. And sure enough, we feel like we made friends with the proprietors of each hotel we used. This book is great for both the budget traveller and for people who can afford to spend more; but who are interested in an eclectic european experience.

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Some Like It Hot (Hotel Marchand) Review

Some Like It Hot (Hotel Marchand)
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At Chez Remy, the four-star restaurant inside of the French Quarter Hotel Marchand, the cooking war between Sous Chef Melanie Marchand and Executive Chef Robert LeSoeur is hot and spicy with neither willing to budge an inch except when it comes to the palate of the guests. Their gender battle hides the attraction each feels for the other as neither wants to explore their lustful thoughts as each assumes it is one sided and fears giving an edge to their adversary.
However, Melanie reconsiders her strategy when she realizes that Robert actually wants her. She decides to try honey instead of vinegar; red hot pepper instead of cold cucumber. However, she wants only a one time fling as she vowed to never have any permanent commitment with a male since her first marriage as a teen was rotten and he has secrets that make him agree. So why do this pair keep wanting more dessert?
Readers will like it hot with this delicious Hotel Marchand contemporary romance. Melanie and Robert are a fiery passionate pair who love preparing mouth watering meals almost as much as they love one another. Fans will enjoy this gender war in the kitchen that is resolved in the bedroom.
Harriet Klausner


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The kitchen at the Hotel Marchand is hot and steamy, but it's not the simmering gumbo that's kicking up the heat. Head chef Robert LeSoeur and sous-chef Melanie Marchand have been battling each other since their first day together.

Taking orders and curbing her creative instincts is tough for an ambitious professional like Melanie, and the attraction she feels for her boss makes it even harder. There's only one solution: get rid of the guy. But when she finds a way to do just that, the doubts begin. She'd have the kitchen to herself, but Melanie also knows she'd be giving up the one man she can't afford to lose.
--This text refers to the Kindle Edition edition.

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